‘‘Twiga Foods’’ begins massive Maize cultivation in Kenya
As part of a public-private partnership with the Kenyan government to increase food production, Twiga Foods, a B2B food commerce company, has started cultivating maize. The Galana-Kulalu Food Security Project is a pilot study experiment inside the broader Galana Irrigation System, a massive 1 million-acre agricultural project intended to enhance food production in Kenya. As … Continue reading ‘‘Twiga Foods’’ begins massive Maize cultivation in Kenya
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